MAKANAN KHAS DAERAH JAWA TENGAH - AN OVERVIEW

makanan khas daerah jawa tengah - An Overview

Es cendol is frequently served inside a bowl, but may also be served inside a cup or glass to be a drink. The recipe is created with “cendol noodles” which are literally rice and tapioca flour mixed with water. They appear out having a jelly consistency.Getuk goreng mulanya dibuat pada tahun 1918 oleh seorang penjual nasi dan getuk keliling ber

read more